Spiced Island Mule

Ingredients:

45 ml Terps & Co Rum-esque Spirit

25 ml Just Juice Lime Juice Pouch

20 ml Six Barrel Soda Ginger Ale Syrup

100 ml Fevertree Yuzu & Lime Soda Water

Garnish: F n Lemons Dried Lime Wheel

Optional: Mint sprig or candied ginger skewer

Method:

1. Fill your glass with ice - crushed or cubed
2. Add the base: Pour in Terps & Co Rum-esque Spirit, followed by the lime juice and ginger ale syrup.
3. Stir gently to combine.
4. Top it off with Fevertree Yuzu & Lime Soda Water.
5. Stir once more to bring everything together.
6. Garnish with a dried lime wheel. For a touch of freshness, add a mint sprig or a candied ginger skewer.
7. Taste and enjoy: Take a moment to sip slowly and savour the balance - bright citrus, warming spice, and a clean, refreshing finish.
8. Snap & share: Capture your creation and tag @lono.club on Instagram to enter our monthly mocktail competition. Prizes are awarded every month, so don’t hold back - your pour could be a winner!

Tasting Notes

• Aroma: Bright citrus zest meets warm ginger spice.
• Sip: Lime and yuzu sparkle upfront, mellowed by ginger warmth and cane-spice depth.
• Finish: Crisp, clean, and refreshing with a subtle lingering heat.

Spiced Island Mule

Where citrus zing meets ginger spice.

This cocktail is a bold yet balanced nod to island indulgence - without the booze. The Spiced Island Mule opens with a nose of fresh lime and candied ginger, then dives into a layered taste of citrus sparkle and warming spice. Terps & Co’s rum-esque base brings depth without heaviness, while Fevertree’s Yuzu & Lime soda lifts the whole experience into something crisp, clean, and utterly crushable.

Prefer a little more bite? Add an extra dash of ginger syrup (5–10 ml / 1–2 tsp) to turn up the heat—your tastebuds will thank you.

Perfect for golden hour hangs, post-pilates refreshment, or impressing your mate who “doesn’t usually do mocktails.” Garnish with a dried lime wheel and a cheeky mint sprig, and you’ve got a glass that’s as photogenic as it is flavourful.

 

LO/NO Tip: Batch this beauty for your next picnic—just multiply by 5 and serve over ice in a pitcher. Add fresh lime wheels and mint for a crowd-pleasing centrepiece.

 

Don’t forget to tag @lono.club on Instagram to enter our monthly mocktail competition. Prizes go out every month—your pour could be a winner.

 

Conversions:

45 ml = 3 tbsp
25 ml = 1 tbsp + 2 tsp
20 ml = 1 tbsp + 1 tsp
100 ml = ~⅓ cup + 1 tbsp